Harumi's Japanese Cooking (Conran Octopus Cookery) by Harumi Kurihara
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ISBN: 9781840914085
Conran Octopus Ltd, January 2004
158 pages, Hardcover
With more than 100 recipes for fish and seafood, meat, rice, tofu, sushi, noodles, soup, vegetables, desserts and drinks, 'Harumi's Japanese Cooking' provides a broad selection of mouthwatering recipes.