What to Eat When You Can't Eat Anything: The Complete Allergy Cookbook
Tax included.
ISBN: 9780717136469
Hushion House Publishing, 2003
176 pages, Paperback
Light shelf wear.
Allergies are becoming increasingly common among both children and adults, and the link between allergies and our diet has become more apparent. With nutritionist Patricia Quinn, the Sweetmans guide us through their recipes for healthy, nutritious and tasty eating for highly sensitive to sensitive to normal people.